White Bean Salad
Ingredients
- 2 cans Great White Beans (Cannelloni Beans)
- 1/4c Olive Oil
- 1/4c Grated Parmesan
- 2 Cloves Minced Garlic
- Pepper to Taste
Instructions
Rinse the cans of beans in a strainer in the sink. Rinsing the beans will reduce the sodium content up to 40%. Pour into dish. Measure and pour Olive Oil over beans. Add Grated Parmesan, and 2 cloves Minced Garlic. Mix together and chill for 4-6 hours before serving. Add Pepper to taste and serve.
This salad is great on its own, but can also be put on burgers or a green salad to add protein and fiber!